Ahi Tuna Poke - Chan Seattle Style
Poke has taken Seattle by storm and Chan makes a damned fine rendition. Check out Chef Park's recipe here where simplicity and quality r
Charlie Cho - Chef de Cuisine at Chan Seattle
Charlie Cho is the Chef de Cuisine at Chan Seattle. Cho came to Chan as a game developer and has become the Chef de Cuisine running the line
KOREAN STYLE BRAISED SHORT RIB
This dish is one of our most popular at Chan Seattle and people love the blend of savory, sweet, spicy and umami flavors all packed into one
SPICY PORK SLIDERS
These small sandwiches have a delectable balance of sweetness and heat and come together quickly. Gochugaru is finely ground Korean chili po
How to Make Bulgogi Sauce
This recipe is for another one of the 'mother' sauces we use often at Chan. It's quite versatile and is traditionally used for beef. A typi
How to Make Gochujang Sauce
This recipe is for one of the 'mother' sauces we use often at Chan. It's really more of a marinade vs. a sauce and it forms the basis for an